Wildflower Recipes for February: Violets (I know it’s March now but I made this in February, so it counts) February is the very beginning of spring flowers, snowdrops and crocus, and violets. I spent a lovely, sunny Sunday out foraging (as I talked about in this blog post) and I came home with a bagContinue reading “Wildflower Recipes: Violets.”
Tag Archives: Edible Flowers
Wildflowers.
For me there is little that is quite as lovely as walking along paths that are lined with wildflowers, growing strong and free, without the cultivation that most garden flowers need.